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Bojangles' Chicken 'N Biscuits


Bojangles' numbers are some of the best in the industry. But it's what is behind them that truly makes Bojangles' such a terrific opportunity. It's the number of loyal customers we have.
» Primary Industry: Food and Restaurant Franchises    » Financing Available: Yes
» Investment Range: $1,000,000    » Training & Support: Yes


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The opportunity will have you coming back for more!

Bojangles' numbers are some of the best in the industry. But it's what is behind them that truly makes Bojangles' such a terrific opportunity. It's the number of loyal customers we have. It's our unique, made-from-scratch menu items. It's the fact that we have strong sales in all three day parts. But first and foremost, it's our flat-out, fantastic food.

Get a flavor for our proven concept.

We specialize in a variety of chicken, fixin's, sandwiches, biscuit sandwiches and snacks. And we serve them up hot and fresh with a healthy dollop of Southern hospitality. We make all our food on the premises, and our customers enjoy it in our comfortable, sit-down environment (when they're in a hurry, we have drive thru, too).

Bojangles' began as a neighborhood place to meet with friends and family. Nearly 35 years later, our one-of-a-kind taste, great service and family-friendly locations make us one of the most delicious opportunities out there. And if you're looking for a winner in the chicken franchise category, you've come to the right place.

We operate over 500 restaurants, including company and franchise stores, located in 10 states throughout the Eastern U.S. And our potential for growth in all directions is virtually unlimited.

An irresistible opportunity.

We're looking for people who:

  • Have a passion for innovation and customer service
  • Possess a successful operational background in restaurant management and/or ownership
  • Have a minimum net worth of $1 million, with $500,000 in liquid assets
  • Are qualified partners who want to capitalize on an incredible growth opportunity

Why Bojangles' Franchise

Strong Sales in all 3 day parts

  • While our competitors are sleeping, we say "Good Morning" to  up to 40% of our customers
  • Breakfast should never end
  • Key menu items or descriptions
    • Buttery made-from-scratch biscuits
    • Fresh, never frozen chicken
    • Legendary sweet iced tea
    • One-of-a kind fixin's like Dirty Rice, Cajun Pintos and Bojangles' Seasoned Fries (the first 2 have the TM)

  • Initial and on-going franchise support
  • Among the most loyal customers in the business (Nation's Restaurant News shows Bojangles' customers mostly likely to return among chicken concepts
Bojangles Breakfast

At the heart of our success is our high-quality, made-from-scratch menu. Our customers love our food and our franchisees love the fact that there is a broader opportunity associated with serving all three day parts.

We've built our business and reputation on the principles of franchise cooperation and support, and over the course of our 35 year history, we've found it to be an invaluable component in our franchisees' growth.

The Bojangles' Marketing Team assists and advises our franchisees every step of the way - from opening locations to successful marketing, advertising and community relations.

The experienced professionals at Bojangles' have spent years in the QSR industry and are experts in helping our franchisees get the most out of their marketing plans.

Before your doors open:

We'll provide assistance with ordering Point of Purchase (POP) materials for interior and exterior menu boards, outdoor signage and materials to help build community awareness. Assistance is also provided through an account with our Brand Builder, providing immediate help in designing and ordering marketing materials, as well as planning your marketing campaigns. Bojangles' public relations people are available to help you get the word out about your new store openings and establish your name in the community.

Bojangles Fixins'

After you open:

Our support goes the distance. With over 50 years of combined marketing expertise within our department, we're there when you need us with advice and assistance. Upcoming promotions are communicated on a monthly basis, and cooperative agreements are often formed or already available in several markets. A library of programs and materials are also available to you.

Purchasing power strengthened by growth

It takes a lot of products to operate a Bojangles' chicken franchise. We see to it that each restaurant is able to procure all the supplies necessary to operate a successful franchise. With our negotiated contracts, you'll not only get the right products on a timely basis, but you'll also get a great price based on system-wide volume purchases.

If you ever have any problems or questions, a Franchise Business Consultant or our Purchasing Department is available to address your issues.

Something for every taste.

Bojangles' has the most loyal customers in the chicken franchise category. We won them over by offering a superior menu that features unique "made from scratch" recipes and products. Our Research and Development team is constantly evaluating our current products and suppliers, as well as testing out new menu items, to ensure that we offer the best to our customers and franchisees while staying in touch with the ever-changing tastes of consumers. Our team develops "in and out" menu items, products that follow new food trends and seasonal favorites like Cajun Fried Turkeys at Thanksgiving and Christmas.

Bojangles Food

Support that's been perfected over time.

With an average experience level of 20 years in the restaurant business, our team of Franchise Business Consultants are there to help. Each one has managed multiple restaurants and has a solid background of managerial experience to draw from. Your Franchise Business Consultant will also serve as your contact to other support areas, including marketing, purchasing, training, research and development, and real estate and construction.

A Bojangles' franchisee can expect to receive support and advice in the following areas:

  • Real Estate / Site Selection
  • Restaurant Construction
  • Equipment Selection
  • Purchasing
  • Management Training
  • Marketing & Advertising
  • Menu & Signage
  • POS Systems
  • Point of Purchase Materials
  • Research & Development
  • Ongoing Restaurant Operations
  • Local Store Marketing
  • Public Relations Assistance

We're not slowing down.  Come see why.

  • Named by The Wall Street Journal among only eight restaurants in its “25 Franchise High Performers” across all industries
  • “10 Best Franchise Deals” in 2011 by QSR Magazine
  • Ranked #1 in the chicken categoryby Entrepreneur
  • Nation’s Restaurant News shows Bojangles’ customers mostly likely to return among chicken restaurants
  • Fastest growing chicken restaurant in 2011 Nation's Restaurant News' survey
  • Fastest growing drive-thru quick service restaurant chain in 2011 surveys
  • Listed in Inc. Magazine's fastest growing private companies in 2008 - 2011
  • Among the ten fastest growing restaurant chains by GE Capital Franchise Finance in 2010

Bojangles Territories

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