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Corn Dog Factory

Corn Dog Factory Franchise For Sale

Corn Dog Factory

Financial Info (Click to Toggle)

Investment Range: $9,500 Franchise Units: n/a
Franchise Fee: n/a Financing Available: Yes
Liquid Capital: $9,500 Training & Support: Yes

Brochure

Overview

TOGETHER, WE’RE BETTER!
"On your own, but never alone”. This is our maxim to you the Franchisee. Our headquarters is championed by people who have run their own restaurants. Combined years of hands-on experience at a grass roots level, brings our franchising network invaluable knowledge, strength, and support for you. We offer guidance and experience through the construction phase. We will be with you, making sure you are fully trained and ready for your grand opening. You can expect ongoing support through visits from our staff; product development, marketing ideas, and advice in managing your employees. All this coupled with state of the art electronic software helps assure you of success. You will be linked to the industry’s major food vendors and manufacturers which enables your bottom line to increase. Vendors treat us like family, so you will receive the best warehouse prices and selection.


Products & Services

Corn Dog Factory a franchise opportunity from Franchise Genius
A Quarter Century of Success…
Corn Dog Factory has been delighting its guests since 1980 and is growing stronger today. Our reputation for quality fresh food, served fast with a smile, and of course the best tasting lemonade around, has withstood the test of time. We make our corn dogs as ordered, dipped in our EXCLUSIVE freshly made corn batter. Our cheeses are dipped and cooked to melty cheese-lover perfection. We are the inventors of the Shish-ka-Dog, a delicious mixture of cheese and hot dog on a stick, one of our best sellers!

Add to your meal, home-style fries or a hot scone dripping with honey butter for instant satisfaction. If you have a hearty appetite, try one of our authentic Chicago Dogs, or have an over-sized all beef dog served on a fresh bun and topped with whatever delights you:...tomatoes, onions, relish, peppers, sauerkraut, chili, cheese…well, you get the picture. We hand squeeze the freshest most zesty lemons we can purchase each day. Our highly guarded lemonade recipe offers a tangy-sweet flavor that stands second to none! Designed to your taste, we specialize your lemonade by adding cherry, strawberry, lime, or raspberry syrup.

We have a proven concept that we invite you to succeed with. Our operations department provides you with an experienced staff of consultants who have owned their own restaurants. Their combined years of hands on experience bring a wealth of knowledge to you. We believe that as a franchisee of our family, you are “On your own, but never alone.” Welcome to the chance of your lifetime. In the following segments you will learn more about us and your chances of being part of a growing family that works together.

Our Vision
Our vision of success is to grow and expand by helping those we associate with to prosper. We understand that your success leads to our success. We hire experienced business people to support franchises sold to those with a strong positive outlook and entrepreneurial spirit. We foster an atmosphere of mutual respect and a determination to help make good things happen each day.

Our Mission
We at CD&NF International foster a two-fold mission: First, to provide our franchisee’s with solid concepts, and a strong supporting franchise network. Second, to provide our guests with quality fresh food, at a low price, and excellent service.


Training & Support

Once the Franchise Agreement is finalized, you will receive our Start-up Packet and valuable guides regarding equipment requirements. Information regarding recipes, food preparation, hiring, training guides, management techniques, and customer care, are all included in our Operations manual In addition, we will send a qualified staff member to your store the week you open to help with the final staging of equipment, as well as additional training of employees and preparation of products. Computer generated reports taken directly from your cash registers will provide real-time instant analysis of your operating data. You can continually monitor your progress from your home or office. In addition, you will receive ongoing support through our qualified operations personnel and visits from CD & NF International staff who will consult with you, and offer useful advice on everything from preparing foods to local marketing strategies, and any other business information you require.


Are You a Good Fit for Corn Dog Factory?

How Much Does it Cost to Open a Restaurant?
  • Franchise Fee – First Location: $20,000
  • Franchise Fee – Additional Locations: $ 8,000
  • Royalty – Payable Weekly: 5% of Gross Sales
  • Advertising Fee – Payable Weekly: 0.05% of Gross Sales
  • Capital Requirements (Suggested): $50,000 Liquid Assets
  • Net Worth (Suggested): $200,000
  • Estimated Construction and Equipment Cost: $87,000 – 150,000

Fees

Investment & Financial Info

Financial Information
Name Value
Liquid Capital: $9,500
Franchise Fee: n/a
Franchise Units: n/a
Financing Available: Yes
Training & Support: Yes

All financial information is provided by the franchise, business opportunity, business for sale or other advertiser, and that information is relied entirely on for the truthfulness and accuracy of the information provided.


News/Media

News / Press Releases about Corn Dog Factory


Oct 29, 2014

Local College Student Opens Dickey’s Barbecue Pit in Hermantown

) Landon Wiser grew up in Minnesota with parents in the franchise business.


Oct 28, 2014

Retro Fitness Pumps Up Member Support with Innovative Mobile App

National Fitness Franchise Launches a Digital Platform for Fitness Engagement: New Mobile App Simplifies Health Tracking, Motivates Members


Oct 27, 2014

Dickey’s Barbecue Pit Rolls into Wichita with a Three Day Barbecue Bash

The biggest city in Kansas is getting the Texas-style barbecue they’ve been missing when Dickey’s Barbecue Pit opens on Thursday, October 30 at 11 a.m


Oct 27, 2014

Couple Expands Dickey’s Barbecue Pit in Washington with New Location in Covington

Gary and Megan Depping got into the barbecue business in 2012 when they opened their first Dickey’s Barbecue Pit location in Auburn.


Oct 27, 2014

Trick or Treating Gets Tastier in Lewis Center with New Dickey’s Barbecue Pit

Dickey’s Barbecue Pit arrives just in time for Halloween in Lewis Center when the new family friendly dining option opens on Thursday, October 30 at 11 a.m.


Oct 26, 2014

Unishippers Thriving National Franchise Program Meets Milestone

Unishippers Sells 10th National Franchise


Oct 22, 2014

West Virginia Man Brings a Texas Favorite to His Home State with Dickey’s Barbecue Pit

Perry McKinney loves meeting new people and sharing his love of Texas barbecue.


Oct 21, 2014

Barbecue Buffs in Haslet Feed Their Cravings with New Dickey’s Barbecue Pit

Haslet barbecue fans can cheer when Dickey’s Barbecue Pit opens with a three day grand opening on Thursday October 23 at 11 a.m.


Oct 21, 2014

Albuquerque Wins Big with First Dickey’s Barbecue Pit

On Thursday October 23 at 11 a.m., Deepak Shah will open the first Dickey’s Barbecue Pit location in Albuquerque with a three day grand opening.


Oct 21, 2014

The Waiting Game Inks 6 Unit Deal In Palm Beach County

The Waiting Game® coming to Palm Beach County

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