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Overview TOGETHER, WE’RE BETTER!
"On your own, but never alone”. This is our maxim to you the Franchisee. Our headquarters is championed by people who have run their own restaurants. Combined years of hands-on experience at a grass roots level, brings our franchising network invaluable knowledge, strength, and support for you. We offer guidance and experience through the construction phase. We will be with you, making sure you are fully trained and ready for your grand opening. You can expect ongoing support through visits from our staff; product development, marketing ideas, and advice in managing your employees. All this coupled with state of the art electronic software helps assure you of success. You will be linked to the industry’s major food vendors and manufacturers which enables your bottom line to increase. Vendors treat us like family, so you will receive the best warehouse prices and selection. Products & Services
A Quarter Century of Success…
Corn Dog Factory has been delighting its guests since 1980 and is growing stronger today. Our reputation for quality fresh food, served fast with a smile, and of course the best tasting lemonade around, has withstood the test of time. We make our corn dogs as ordered, dipped in our EXCLUSIVE freshly made corn batter. Our cheeses are dipped and cooked to melty cheese-lover perfection. We are the inventors of the Shish-ka-Dog, a delicious mixture of cheese and hot dog on a stick, one of our best sellers! Add to your meal, home-style fries or a hot scone dripping with honey butter for instant satisfaction. If you have a hearty appetite, try one of our authentic Chicago Dogs, or have an over-sized all beef dog served on a fresh bun and topped with whatever delights you:...tomatoes, onions, relish, peppers, sauerkraut, chili, cheese…well, you get the picture. We hand squeeze the freshest most zesty lemons we can purchase each day. Our highly guarded lemonade recipe offers a tangy-sweet flavor that stands second to none! Designed to your taste, we specialize your lemonade by adding cherry, strawberry, lime, or raspberry syrup. We have a proven concept that we invite you to succeed with. Our operations department provides you with an experienced staff of consultants who have owned their own restaurants. Their combined years of hands on experience bring a wealth of knowledge to you. We believe that as a franchisee of our family, you are “On your own, but never alone.” Welcome to the chance of your lifetime. In the following segments you will learn more about us and your chances of being part of a growing family that works together. Our Vision Our vision of success is to grow and expand by helping those we associate with to prosper. We understand that your success leads to our success. We hire experienced business people to support franchises sold to those with a strong positive outlook and entrepreneurial spirit. We foster an atmosphere of mutual respect and a determination to help make good things happen each day. Our Mission We at CD&NF International foster a two-fold mission: First, to provide our franchisee’s with solid concepts, and a strong supporting franchise network. Second, to provide our guests with quality fresh food, at a low price, and excellent service. Training & SupportOnce the Franchise Agreement is finalized, you will receive our Start-up Packet and valuable guides regarding equipment requirements. Information regarding recipes, food preparation, hiring, training guides, management techniques, and customer care, are all included in our Operations manual In addition, we will send a qualified staff member to your store the week you open to help with the final staging of equipment, as well as additional training of employees and preparation of products. Computer generated reports taken directly from your cash registers will provide real-time instant analysis of your operating data. You can continually monitor your progress from your home or office. In addition, you will receive ongoing support through our qualified operations personnel and visits from CD & NF International staff who will consult with you, and offer useful advice on everything from preparing foods to local marketing strategies, and any other business information you require.
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