About Us
Kona Grill offers guests freshly prepared food, personalized service, and a warm contemporary ambiance that creates an exceptional, yet affordable dining experience. The menu features a diverse selection of appetizers, salads, sandwiches, chicken, seafood, steaks, pasta, and pizzas that incorporate over 40 signature sauces and dressings that are made from scratch using high-quality, fresh ingredients. Kona Grill also offers guests a wide selection of award-winning sushi, including sashimi, traditional favorites, and several proprietary dishes created by our talented sushi chefs.
Our restaurants feature a contemporary design with dramatic interiors which contribute to a superior value for moderate prices. Kona Grill restaurants offer guests distinct dining areas, including a main dining room, full service bar, patio and sushi bar. Our restaurants seat approximately 275 guests and are open daily for lunch and dinner.
The Opportunity
Kona Grill is an emerging national restaurant group based in Scottsdale, Arizona. We currently operate 23 restaurants in 16 states and our expansion plans include openings in 2012 and beyond. The opportunities are endless and the time is now to get your career on the fast track!
We are looking for talented entrepreneurs who share our passion to operate a professional, profitable, guest oriented business. In turn, we offer a great career with potential for increasing opportunities as we expand our national presence.
If you share our commitment to excellence and have the following experience, we invite you to be a part of our award winning restaurant group:
- A minimum of two years, current restaurant management/hospitality experience in upscale casual or fine dining restaurant
- A strong passion for culinary excellence, wine knowledge and servic
- Strong work ethic
- Willingness to relocate for promotional opportunities based on restaurant growth plans