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Our owners make every batch of Marble Slab Creamery ice cream fresh in small batches in the store, using dairy from local farms and flavor ingredients from around the world. We serve the world’s freshest ice cream, made just the way customers like it, when they want it. Our franchisees benefit from the loyal following created by quality products and superior customer service.
Mix-ins for Success
To qualify for a Marble Slab Creamery franchise, you must have $100,000 investment capital and a $250,000 net worth. The total estimated cost to open a Marble Slab Creamery ranges from $230,000-$408,000 depending on location and size.
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