Scrambler Marie’s is a unique restaurant franchise that serves breakfast and lunch. By focusing on the breakfast and lunch niche, Scrambler Marie’s achieves powerful market differentiation. As we continue to expand we’re looking for enthusiastic individuals to join us. As a Scrambler Marie’s franchisee you’ll own an easy-to-operate restaurant that provides you with significant lifestyle benefits and competitive advantages.

Benefits And Competitive Advantages
The “breakfast and lunch only” nature of the business offers several key advantages, including: No nights - The hours of operation are 6:30am to 3:00pm daily. You’ll enjoy professional hours and have your evenings free. 
Creates a preferred shift for staff, which helps attract a large pool of prospective employees. 
Upscale breakfast concept drawing preferred clientele (our target market includes business 
professionals, women’s groups, shoppers, middle and upper income families).
Avoid the problems and challenges of serving alcohol and having a night shift.
If you have always dreamed of owning a restaurant that would become the neighborhood favorite...If you’re looking for an idea that is efficient and simple to operate. If you’ve searched for a way to be in the restaurant business for yourself, and still have a life away from work...

Scrambler Marie’s is the Answer
Despite the competitiveness of our industry and challenges in our economy, Scrambler Marie’s continues to grow. In an industry which is becoming increasingly fragmented, Scrambler Marie’s stands out from the competition.

Experience And Complete Business Package
As a Scrambler Marie’s franchise owner you’ll benefit from our 15+ years of experience operating this exact concept, not a prototype. We provide you with:

• Comprehensive training - You and/or your unit manager will attend our comprehensive, one to two week training program at one of our corporate restaurants. You will learn our operational procedures, merchandising techniques, payroll management, inventory control and other skills in a real working environment to make your business as successful as possible.
• Site selection assistance - Our professional lease negotiators have relationships developers across the nation to help ensure prime locations. We’ll assist you in negotiating the most favorable terms possible in the best markets available.
• Construction and build-out guidance - Our field construction managers will assist with meeting design specifications and local regulations. Scrambler Marie's locations are approximately 4,000 square feet and feature warm inviting colors and tall, airy ceilings that create an upscale, yet cozy appearance.
• Marketing support - We will help you develop a local marketing plan and we will provide you with ongoing marketing and advertising support including in-store signage materials, flyers, coupons, ad slicks, and more.
• Opening assistance - Once you open for business, we will continue to assist you by providing experienced trainers to help integrate all the skills you learned at our training center. We will also assist in training your employees.
• Ongoing support - Your field representative will visit your periodically and he or she will also always be available by phone to answer any questions.
• Operations manuals - You will receive a complete set of operations manuals to assist you in the daily running of your store. Also, newsletters and personal contact will keep you current on new products, operational improvements and new information regarding supplies, equipment, federal and state regulations and promotional ideas.
• Attract a Large Audience - Our menu offerings and the versatility of our restaurants attracts a large audience.

Scrambler Marie’s restaurants feature:

• Preferred product mix for business meetings and power breakfasts.
• Top of mind awareness for the exclusivity of the breakfast / lunch day concept.
• Conference room.
• Carry-out orders.
• Facility design that is conducive to breakfast and lunch meetings.
• Extensive and high-quality full lunch menu, allowing tremendous growth opportunity to build on the established breakfast base and a competitive edge in the lunch market.
• Design that is suitable for residential, office and retail locations.
• Tremendous potential for evening opportunities, including parties, banquets and facility rental Ability to offer private banquet dinners for groups of 25-200 people, which provides you with an additional potential revenue stream.